yummy Delhi style barbecue. malai chicken was tender though a bit spicy for my kids, would lower the spice level to mild for next order

Finally had the chance to try the fish tikka! Next time I will get the rumali roti and try the paratha rolls. Paneer tikka is still my all-time favorite, followed closely by the chicken tikka. Fish tikka edges out the seekh kebab for me, but that's mostly a me problem because every time I eat a seekh kebab, I want it to be koobideh or chapli, and my brain can't reconcile it. Tikkas are $14 and kathi rolls are $11- $16. But honestly, it's all so good that it's still a steal at any price.

Legendary kababs. These kababs are so succulent and flavorful, there is nothing else like it. If you haven't tried it, you are seriously missing out. All 3 kababs, chicken, mutton and paneer are top notch. Varun has kept the bar so high since day 1, for so many years and many many more to come.

Been here 3 times so far and it's been super delicious each time but the highlight for me is definitely the egg chicken roll! Pros: EGG CHICKEN ROLL, fresh meat off the grill Cons: malai sauce on chicken tikka is a little bit on the sour side which I'm okay with because the chicken is still tender Ambiance: 4/5 based off of other food trucks Value: 5/5 Taste: 5/5 Service: 4.5/5 could take very long if it's a busy night

I came here on a Saturday evening and I was mind blown by the amazing food we had. We had Mutton Seekh Kebab and Rumali roti. The Kebabs were delicious, both me and my husband finished them in less than 5 minutes. The kebabs were honestly better than back home in India too. Would highly recommend this cute little gem in Fremont for anyone wanting to have authentic Indian food. We will be returning again 100%!

The chef and other people working there were nice. The seekh is sooo good and you can smell the coals everywhere. The butter chicken gravy was very sour and didn't taste like butter chicken at all. However the chicken tikka was good.

Good spot for Indian bbq. On two visits I have tried a few dishes. They bbq it in front of you to serve. 1. paneer tikka - rating 4.5/5 Nice coating of spices which aren't too hot, strong taste of ajwain ( carrom seeds). Nice and soft malai paneer chunks, white onion and green capsicum chunks bbqd 2. Chicken tikka - rating 3/5 Need to retry this one as we had ordered pickup and reached there an hour later. Might have tasted better right off the bbq. Also it was super greasy and covered in a malai gravy I wasn't looking forward to 3. Chicken biryani - rating 2.5/5 Not the kind of biryani I like. More like semi pulav - biryani. Won't order again. But folks who like Punjabi biryanis might enjoy this dish

Loved the quick phone call ahead for a takeout order and the precision on timing and packaging. Friendly staff and yummy food :) In $36, we got: - paneer tikka 5/5- too good. Not spicy but very flavorful with all the spices in it. The green chutney on the side table (self service) paired perfectly with it - rumali roti 2 pcs in one portion for $5: it was not hot or warm but it paired well with the kebabs to create a wrap out of it - lamb seekh kebab 5/5 portion size was 4 pcs which was perfectly flavorful and soft Loved the open fire grill with yummy marination which is not crazy spicy but very flavorful. Average wait time for lamb kebabs is 15 mins so go get some indian grocery from bharat bazar while u are in the square. #supportlocal

Buttery chicken kabob and mutton seekh kabob. Real tasty and cooked to perfection. Superb ambience and lives up to its word. If you happen to search for this place and decide to try it then you will be spellbound. It goes very well with some form of naan or bread and for added flavor sprinkle lemon water on top.